Mince chives and parsley. I can tell it’s going to be scrumptious. I think my husband and daughter will love it!! Thanks and always enjoy making your recipes. Question about the nutrition facts… how much is a serving? I am always so thrilled to hear when my recipes are enjoyed! Get the Recipe: Italian Baked Chicken and … Plus I had a 2 1/2 lb bag of chicken tenders at home so I didn’t have to cut them and 6 very ripe tomatoes so I used all. All 4 children gave it a must have again. Haven’t made this yet plan to this week love that it’s healthy and has my favorite ingredients Or check out my full list of chicken recipes, here! Glad you are enjoying!:). We served over quinoa (made the quinoa in chicken stock and added a touch of salt and soy sauce) and the dish was wonderful. You made my day when I read that you have been enjoying my site and recipes. Very tasty light, summer recipe. I’ve not tasted it yet but… I can tell you at this moment it smells devine & I hope I can wait until my hubby gets home to eat it. Recipes and images are a copyright of ifoodreal.com. So glad to find something easy yet healthy. Here are a few suggestions: Storing: Allow the chicken and tomatoes to cool entirely before transferring to an airtight container and storing in the refrigerator for 3-5 days. Perfect for a weeknight! When tomatoes have released their juices and turned into fresh tomato sauce, turn off the heat and return chicken back to skillet. I used rice as a side dish. I’ve been busy trying out a lot of your other recipes & I guess I’ve let this recipe go on the back burner (so to speak) but… not today! Great recipe! Your email address will not be published. I made a romaine salad topped with tuna salad, eggs, tomatoes, and cucumbers to accompany this side so I wouldn’t eat much rice! Wow! This was so easy to make and it tasted so good! Great additions when you are feeling adventurous. 2 tablespoons olive oil. Suppose you want to cut the chicken breast into smaller tenders. It has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. Or at least in my experience. I only had gourmet medley small tomatoes on hand. I cook a lot like you, but I don’t have an instapot, yet, so I am still using my good old pressure cooker, crockpot and rice cooker. Directions. As I am not a doctor I honestly wouldn’t be able to give you that advice. This is one of the few times I actually craved the tomatoes and kept wanting more. After the tomatoes went in I added some white wine and balsamic vinegar. That is so amazing to hear! Boil the chicken breast until done, in enough ... add the 2 cans of tomatoes. Show me what you are making! Other Ukrainian inspired recipes we make on repeat are baked chicken and mushrooms and mom’s roasted chicken thighs and potatoes. I’m looking for good meals to lower High Cholesterol. The chicken was amazingly tender and seasoned. Try spicy red salsa recipes for your next get-together. This chicken in tomato sauce recipe uses just 8 ingredients – salt, pepper and oil included! ifoodrealcom.bigscoots-staging.com is a participant of Amazon Services LLC Associates Program. We have been eating all our junky snacks by the hour and were desperately in need of some healthy, easy food! After eyeing this recipe for a week now… decided to make it today for lunch… surprise my husband when he gets home from work. It’s already cooked. I suspect. I can’t wait for fresh summer tomatoes too, Sharon! I think the basil is what takes to another level. Hi! Not something I have expected to have to do. Heat a large skillet over medium-high heat and add 1 Tbsp of olive oil and the chicken. And easy to make!! We love it! What's needed: 1 can of diced tomatoes, 1 can of tomato sauce, 1 can of tomato paste Now, you might be thinking that a goulash—which is a meat and veggies stew—would require a lot of time, but our recipe is made for your slow cooker.All you have to do is combine all of the ingredients into it, and let the time-saving appliance work its magic while you … This one-pan chicken breast with tomatoes is similar to a cacciatore – a combination of herbs, tomato, sometimes peppers, and braised chicken – often with extra vegetables, but with a fresher, lighter finish. I can’t wait for summer when the farmers markets open back up to try it with fresh tomatoes! So easy and delicious thank you!! Reduce heat to low; stir in sour cream mixture and Parmesan cheese. A little wordy to an otherwise 5 star recipe (hard to follow with kids chattering at the same time). The chicken looks so yummy! We are creating a recipe corner for students and parents in our school newspaper that will be printed and digital. sounds great, gonna try it! Move them around the saucepan before adding the … Glad you liked it.:). (Obviously a few other things) I had no idea what to make for dinner until I came across this recipe! Myself and significant other loved this dish. Really tasty, Yes. And serve over creamy Instant Pot mashed potatoes or cauliflower mashed potatoes. This is a great combination of super easy and flavorful. On another note, English is my 2nd language, and this recipe is not traditional American one so I wanted to make sure readers get the best result. Hi Megan. You are so welcome, Tricia! I hope you can respond soon. Ingredients: 8  (breast .. cheese .. chips .. mushroom .. original. My only changes were: I don’t cook with salt, and didn’t have fresh basil so used a tsp dried and also added 2 handfulls of baby spinach for the bright green leaves effect and also added a handful of sliced baby bella mushrooms that were in my fridge begging to be eaten and I used canola oil. Any oil you usually fry in. This Chicken Breast with Tomatoes combines tender pan fried chicken breast with sauteed juicy tomatoes, garlic, and herbs for an easy, flavorful weeknight 30 minute dinner recipe. And all in one pan for less washing up! Canned tomatoes, chicken, pasta, mozzarella: Giada uses just a handful of basics to make this hearty and family-friendly meal. If you need a refresher on seasonal produce and how to find the best tomatoes, check out our … ? This Chicken Breast with Tomatoes combines tender pan fried chicken breast with sauteed juicy tomatoes, garlic, and herbs for an easy, flavorful weeknight 30 minute meal. Love the simplisity of this recipe. Now I am glad to have leftover chicken and sauce for tomorrow’s lunch. Very tasty! Cook pasta according to package directions. I would follow these baked chicken breast recipe instructions – adding the tomato sauce ingredients to the bottom of the dish for delicious baked chicken with tomatoes. Thanks for your support! Glad you are making this chicken breast one tonight (it is one of my favorites) . As an adult, I struggled with diets for years because none worked long-term. Yum!!! Heat the oil and butter in a heavy-bottom skillet. Your email address will not be published. Required fields are marked *. You can keep this in an airtight container in the fridge for up to 5 days (cooked). Easy and delicious. Use farmers market ones if you can, you won’t regret it! Garlic is a staple in our house… love it! Add half of chicken and cook for 5 minutes or until golden brown on each side. With an emphasis on ripe, juicy tomatoes. My name is Olena Osipov. The aroma in the kitchen is definitely making me hungry!! Grind in Steakhouse ... slightly, and serve with well buttered toast. Looking for something different to cook and saw this – quick and easy to make – didn’t have large tomatoes so used a box of tiny tomatoes which seem to work well. The recipe was easy to follow. Combine the flour and sour cream. Canned tomato recipes are even better when they lean on other pantry all-stars, like canned chickpeas and dried pasta. Learn how your comment data is processed. Good morning! 1 green bell pepper, seeded and sliced into strips ), Sam! I’ve already shared several of my favorite tomato recipes, including this tomato feta pasta salad, rice stuffed tomatoes and tomato soup. Serve chicken and sauce over noodles. This dish has layers of flavor. Tell your husband anything with garlic comes from Olena.:). Add to mixture along with oregano, thyme and cooked chicken. My hubby wasn’t sure about the tomatoes, then loved the results, and so did our kids. I would follow baked chicken breast recipe instructions. This velvety-rich broth feels … Sprinkle with parsley if … Add them to things like pasta dishes or in different Mexican entrees. Meanwhile, in a large skillet, saute onion in oil until tender. Thank you Olena for the amazing recipe, I love your blog! Thank you again for your hard work in providing healthy meals! Now you can enjoy sauteed tomatoes that break down and become a self-saucing, juicy tomato sauce. Layer tomatoes on top, sprinkle with 1/4 tsp salt and pepper to taste. Place prepared chicken into skillet and do not touch for 3-4 minutes or until chicken releases easily from the pan and forms a The flavours popped and left us wanting more. Bake for around 10 minutes, until it is heated through. I could not be more thrilled that I found this website. Serve warm with whole wheat spaghetti, quinoa, brown rice or buckwheat. Heat through (do not boil). I put it over white rice since I didn’t have brown rice, or quinoa at home already! Olena, I’m making this today again as it’s been I went with grilled eggplant as my base cut length wise. Good luck! I added fresh stir in Basil right at the end for a burst of color and fresh flavor. It combines tender, juicy chicken breast with tomato sauce made with flavorful tomatoes, garlic, and herbs. (Am sharing this website on my workout facebook group, too! Just a large plate, uncovered. I did add a small container of fresh spinach with the tomatoes for an extra boost of veggies. My 16 year old son just recently started hating jarred tomato sauce but asked for extra sauce. Hope you enjoy!:). Remove chicken and keep warm. https://www.allrecipes.com/.../chicken-salad-with-bacon-lettuce-and-tomato w a y too long since I last made it last (April 2019)! Awesome!!! 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